We're here to answer questions and discuss your culinary needs
info@leaf-kernel.com
127 Collins Street
Melbourne, Victoria 3000
Australia
Monday - Friday: 9:00 AM - 6:00 PM
Saturday: 10:00 AM - 4:00 PM
Sunday: Closed
For service bookings and inquiries, please use the booking form on our homepage or services page. We typically respond to all communications within 24 hours during business days.
Our culinary studio is located in the heart of Melbourne's central business district, easily accessible by public transportation and with nearby parking facilities.
Flinders Street Station is a 5-minute walk from our location. Exit onto Collins Street and head east.
Multiple tram routes service Collins Street. Disembark at the stop nearest to Exhibition Street.
Secure parking is available at the Wilson Parking facility on Exhibition Street, two blocks from our studio.
We recommend booking private classes and personal chef services at least two weeks in advance. Event catering typically requires three to four weeks notice, though we can occasionally accommodate shorter timelines.
Absolutely. We work with vegetarian, vegan, gluten-free, and other dietary requirements. Please specify any restrictions when booking.
For in-studio classes, all equipment and ingredients are provided. For in-home instruction, we'll discuss your existing kitchen setup during the initial consultation.
Yes, we offer gift certificates for all services. Contact us via email to arrange purchase and delivery options.
Cancellations made more than 48 hours before scheduled services receive full refunds. Cancellations within 48 hours may incur a partial charge depending on the service type.
Yes, our culinary workshops can be customized for corporate groups. These sessions focus on teamwork, creativity, and shared culinary experiences.